Modern pizza was born in 1889, when Raffaele Esposito, a Napoli pizzaolo, made a special pizza in honor of the visiting Queen Margherita. It featured the colors of the new Italian flag–red, white, and green–using mozzarella, tomato, and basil. There is nothing simpler than this combination, and nothing to hide behind. All pizzerias can be judged by this simple pizza. Come try ours.
We’ve always been about bold, fresh pizzas, salads, and sandwiches. Now, it’s about to get bolder and fresher. We’re renovating to add seating and a new look, so you can enjoy your favorite pizzas immediately from the oven, in-style.
We will be closed for construction during the next few weeks. For updates on our grand re-opening, check our website or facebook page, or join our VIP program.