Traditional Techniques. Fresh New Flavors.
805-389-4700

New–Online Ordering

We now offer online ordering. Simple, quick, and convenient, you can order with just a few clicks from our website or facebook page.  Click here to try it out.

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NEW–Prosciutto Sub

If you like prosciutto, Italian subs, or just tasty, crunchy sandwiches, you’ll love this. (Prosciutto Sub: prosciutto, salami, provolone, red onion, roasted peppers, arugula, house-made Italian dressing)

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NEW PIZZA–Capricciosa

Like the margherita, the capricciosa is a traditional pizza of Italy. Named for its capricious blend of ingredients, this pizza is delicious, hearty, and rustic. The Capricciosa: prosciutto, artichoke hearts, crimini mushrooms, Mediterranean olives, torn basil, fior di latte, olive oil, sea salt.

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New–Minestrone Soup

We’re excited to offer our first soup: minestrone. Made here from scratch, this our delicious version of an Italian classic. We put plenty of cheese, veggies, and pasta, making this something special. Available in cup or bowl.

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NEW PASTA–Spaghetti w/Roasted Vegetables

Introducing: Spaghetti with Marinara Sauce and Roasted Veggies! The roasted ‪eggplant‬, cauliflower, and red peppers add a new dimension to our ‪marinara‬ sauce. If you love ‪vegetables‬, or just ‪fresh‬ flavors, you’ll love this new ‪Spaghetti‬.

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NEW APPETIZER–Burrata

Featuring burrata served on a wooden cutting board with roasted garlic, toasted rustic bread, and rosemary, this appetizer is simple and luxurious.

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Closed Easter Sunday

Pizzeria Bianco Rosso is closed today for Easter Sunday, and will reopen Tuesday. Enjoy the rest of your weekend, and see you soon!

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We’re Three Years Old!

Three years ago today, we sold our first pizza. Since then, our menu has been tweaked and our restaurant has expanded, but what’s remained the same is our passion for pizza and good, simple Italian food. There’s nothing like sharing what you love with friends and neighbors. It’s been great serving you, and we hope…

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NEW DESSERT — Cannoli

We now offer traditional cannoli. They’re made to order with our house-made filling, and lightly covered with powdered sugar and a drizzle of chocolate. They’re crunchy and creamy, with a rich, balanced flavor. Try one next time you’re in!

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NEW PIZZA — Lasagna Pizza

If you love our meatballs, you’ll love this pizza. Introducing our first pizza featuring our house-made meatballs, along with ricotta cheese. It’s meaty and creamy, and tastes like lasagna, so we named it ‘lasagna pizza.’  Note: there is no pasta on top–just that lasagna flavor. (Lasagna Pizza: house-made meatballs, ricotta, fresh mozz, garlic, sauce, dried…

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Pizzeria Bianco Rosso